GUINNESS WHOLEGRAIN
Irwin’s Bakery, in association with the world famous beer brand Guinness, has recently created new Guinness Wholegrain bread, following 2 years of product research and development.
With a 17% Guinness content, this bread made with wholemeal flour – giving it this dark appearance and malty taste - captures perfectly the authentic taste of the black stuff.
The giant of drinks Diageo (home of Guinness), is delighted with this partnership between these 2 authentic Irish brands.
Buttered and topped with potted prawns or as an accompaniment to a celeriac and smoked salmon soup, there are so many ways to enjoy Guinness Wholegrain bread. Have a look at our recipes or be inventive and create your own!
If you think it's good, email it to info@irwinsbakery.com and we'll put it up on our website!
