Like the Nutty Krust Sunflower and Pumpkin Seed, a multitude of Seeds and Grains (Millet Seeds, Sunflower Seeds, Malted Rye Flakes, Wheat Flakes, Barley Flakes) have been through a malting process to enhance the flavour of Nutty Krust with a malt flavour. Perfect Bread for a crumbed ham and smoked cheese salad sandwich.
Wheat Flour, Water, Mixed Grains ( Millet Seeds, Sunflower Seeds, Malted Rye Flakes, Wheat Flakes, Barley Flakes), Bran, Yeast, Salt Wheat Fibre, Gluten, Soya Flour, Emulsifiers (E471, E481, E472(e)), Preservative (E282), Dextrose.
ALLERGY ADVICE: Wheat and Barley (Gluten), Soya.
| Typical Composition | 100g Provides |
| Energy | 1108kJ / 262kcal |
| Protein | 10.7g |
| Carbohydrate of which sugars | 47.9g 3.1g |
| Fat of which saturates mono-unsaturates polyunsaturates | 5.0g 0.8g 1.6g 2.3g |
| Fibre | 4.3g |
| Sodium | 0.45g |
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